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[Proud handmade appetizer]
[Straw-grilled]
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Seared bonito with salt
1580 yen(Tax included)
●It is common to lightly grill the surface of the bonito with straw, top it with plenty of garlic, shiso leaves, green onions, etc., and eat it with yuzu ponzu sauce.Our restaurant serves salt-tataki, which allows you to enjoy the aroma of straw!
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Tosa Hachikin straw-grilled chicken
1580 yen(Tax included)
●This is a branded local chicken that is a cross between "Tosa Kuko" and "Big Gamecock" from Okawa Village, which is rich in nature.You can enjoy the bouncy texture without excess fat and the light flavor of chicken.
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Straw-grilled aged beef tongue
1880 yen(Tax included)
●Because it is aged beef tongue, you can enjoy its soft and deep flavor.
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Straw-grilled edamame
450 yen(Tax included)
Roasting edamame with straw makes it a little different.
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Straw-grilled Mentaiko
850 yen(Tax included)
Stable taste! Great compatibility with fried mochi
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Grilled straw-broiled stingray fillet
850 yen(Tax included)
Roasting with straw enhances the flavor!
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Grilled squid with straw
850 yen(Tax included)
The Japanese common squid that can be eaten as sashimi is grilled with straw!
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Finishing with straw-grilled mackerel
1380 yen(Tax included)
Finished with a fragrant straw roast.This is a masterpiece that brings out the flavor of the mackerel even more by grilling it all at once with high heat.
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Straw-grilled rice ball (1 piece)
250 yen(Tax included)
Enjoy the scent of Soda bonito soup and soy sauce and straw!
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Straw-grilled Atka mackerel
980 yen(Tax included)
Dried Atka mackerel dipped in dashi soy sauce and grilled with straw!
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Straw-grilled dolphinfish
¥ 650(Tax included)
Also known as mahi-mahi, the flavor is condensed through sun-drying and roasted with straw!
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Utsubo straw-grilled
1780 yen(Tax included)
Utsubo is so nutritious that there is a legend that tells pregnant women to eat it.Enjoy with nuta made with garlic leaves, miso, and yuzu vinegar.
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Roasted camembert with straw
850 yen(Tax included)
Enjoy the aromatic straw-grilled camembert with Kochi's soul food millet biscuits!
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Grilled meatballs with straw
¥ 650(Tax included)
We grilled meatballs with cartilage in straw! Enjoy the texture and aroma!
【salad】
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Yuzu scented Jako salad
880 yen(Tax included)
A salad packed with fluffy whitebait from Morikuni Shoten and yuzu vinegar from Umaji Village!
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Japanese-style avocado and tofu salad
¥ 780(Tax included)
Avocado adds satisfaction to a simple tofu salad! Enjoy with wasabi dressing.
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Aged beef tongue salad
1380 yen(Tax included)
Enjoy the salad seasoned with sesame oil and salt wrapped in aged beef tongue.Use as much lemon as you like!
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Chinese cabbage pickled in yuzu
380 yen(Tax included)
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Pickled Cucumbers
480 yen(Tax included)
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pickled eggplant
580 yen(Tax included)
【delicacy】
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liquor thief
480 yen(Tax included)
●A masterpiece of sake accompaniment produced by Tosa.Salted bonito innards.There is a theory that the name comes from the fact that ``the liquor disappears as if it were being stolen.''
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Plum quartz
480 yen(Tax included)
A high-class delicacy made with shark nankotsu and plum meat!
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Pickled squid of hotflies
480 yen(Tax included)
Fresh firefly squid marinated in soy sauce and mirin for concentrated flavor!
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White fish simmered in white wine
980 yen(Tax included)
Acqua pazza made with white fish that matches the season!
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Sake Steamed Clam
880 yen(Tax included)
This sake steamed dish has a nice accent of garlic and butter!
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chanbara shellfish
¥ 780(Tax included)
The name is unique to Kochi Prefecture, and when you pull the lid that resembles a sword that protrudes from the shell, you can remove the body.
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Chotaro Hamayaki (1 piece)
350 yen(Tax included)
Colorful shellfish that are hard to believe are natural colors!A familiar sight at Kochi BBQ!
【Fried food】
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Shioimo Kenpi
380 yen(Tax included)
●A local taste of Tosa made by frying sweet potatoes until crispy and coating them with sun-dried salt.
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River shrimp tempura
¥ 680(Tax included)
●Shrimp caught in clear streams has a good flavor and is great as an accompaniment to alcohol when fried.In summer, you can also catch shrimp.
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Fried daikon radish
480 yen(Tax included)
Deep-fried daikon radish soaked in dashi stock.
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Fried Tosa Hachikin local chicken
¥ 780(Tax included)
●It is characterized by low fat content, moderate texture, and strong flavor.This is a juicy dish that combines the best quality of fried chicken.
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Fried moray eel
¥ 780(Tax included)
●The taste is light and elegant, and the texture is more like meat than fish.This is a highlight of Tosa's craftsmanship, including removing the slime from the skin and removing small bones.
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Red ginger tempura
580 yen(Tax included)
The sourness of the plum vinegar and the spiciness of the ginger accentuate it, making it a perfect snack for sake!
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Fried oysters (6 pieces)
880 yen(Tax included)
Western cuisine that originated in Japan during the Meiji era.Enjoy with homemade tartar sauce!
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Okinirogi tempura
580 yen(Tax included)
Okinirogi is the name of Kochi, and its real name is "Oki Holly."Drinkers in Tosa often drink sake with nirogi as a snack!
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Fried potato
480 yen(Tax included)
We use carefully selected sun-dried salt!
[Kochi paste]
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Daimaru
580 yen(Tax included)
Red and white kamaboko, an exquisite pastry from Tosa, that adds a sense of auspiciousness.
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Fumaki
580 yen(Tax included)
Surimi is sandwiched between car seats and boiled eggs are added to give it a sweet flavor.
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Jakoten
380 yen(Tax included)
Baby fish, including skin and bones, is ground, flattened, and fried!
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Assortment of 3 pastes
980 yen(Tax included)
【Superb cooking】
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Soup rolled egg
¥ 780(Tax included)
By adding dashi soup afterwards, you can enjoy the firm flavor of the egg!
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Bamboo shoots boiled in Tosa
580 yen(Tax included)
●A dish made by simmering shaved bonito flakes, a specialty of Tosa, with vegetables and other ingredients.
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lightly deep-fried tofu
¥ 680(Tax included)
Smooth silken tofu is coated in a fluffy batter and served with a refreshing dashi soup.
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Too much tofu
380 yen(Tax included)
●A condiment tofu made with Kochi vegetables, perilla seeds, and miso pickles chopped and tossed together on top of silken tofu.
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Green seaweed boiled tofu
1380 yen(Tax included)
Green is a treasure trove of healthy ingredients! Green and yellow vegetables from waterside that you should eat every day! Enjoy the flavorful green!
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Grilled pork kashira
¥ 780(Tax included)
This is Kashira purchased directly from the Yoshiki Town Wholesale Market! A masterpiece that goes perfectly with spicy miso!
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Grilled Gopchang
¥ 780(Tax included)
Affiliated store Higashi Omiya hormone grilled mitomu most popular beef hormone!
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Stewed
980 yen(Tax included)
The moment you put the plump braised pork belly into your mouth, it will melt gently with the sweet aroma of pork.
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Tornado pepper vinegar
580 yen(Tax included)
Crispy, slow-fried chicken skin mixed with Umajimura ponzu sauce is sure to go well with alcohol!
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Potato butter topped with Shuto
¥ 680(Tax included)
I put butter on top of fluffy potatoes and added sake to it.The saltiness of Shuto is a perfect match with the sweetness of potatoes!
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For boiling Japanese knotweed
380 yen(Tax included)
Kochi prefecture's soul food! The crunchy texture is the best! It got its name because it is said to have the effect of relieving pain.
【casserole】
【meal】
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Kamaage chirimen bowl
980 yen(Tax included)
●The fluffy "Kamaage Chirimen" goes perfectly with other rice.Eat with condiments, yuzu ponzu sauce, Soda soy sauce, etc.“Tosa Food 1 Grand Prix Winner”
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Finished with grilled mackerel stick sushi
880 yen(Tax included)
●You can catch sesame mackerel during the tide all year round.It has a chewy, plump texture and is especially fatty from fall to winter, and is served as sushi.
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Tosa-maki thick roll
¥ 780(Tax included)
A thick roll made with straw-grilled bonito, nuta, myoga, and shiso leaves wrapped in yuzu vinegared rice!
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Bonito Chazuke
880 yen(Tax included)
A popular dish of straw-grilled bonito rice served with dashi soup! Perfect for finishing!
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Omotenashi Kasu Udon
880 yen(Tax included)
Crunchy on the outside, plump and fragrant on the inside, low in fat and full of collagen.The beef offal is fried for a long time until the fat is removed, giving it a delicious flavor!
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Japanese style grilled ramen
980 yen(Tax included)
Grilled ramen made with chewy champon noodles! Bonito soup stock, garlic, and butter. This seasoning is perfect!
[Sabachi dishes]
【dessert】
